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Tuna Pasta Salad

Cold pasta with tuna, sweetcorn, tomatoes and cucumber in a light mayo dressing.

Ingredients

• 300 g pasta shapes
• 290 g tinned tuna in spring water
• 150 g tinned sweetcorn
• 200 g cherry tomatoes
• 0.5 cucumber
• 4 tbsp mayonnaise
• 1 lemon

Method

1. Cook the pasta following the packet instructions. Drain and cool under cold running water, then drain well again.
2. Drain the tuna and sweetcorn. Halve the tomatoes and dice the cucumber.
3. Mix the mayonnaise with a squeeze of lemon juice and a little salt and pepper in a large bowl.
4. Add the pasta, tuna, sweetcorn, tomatoes and cucumber and mix well.
5. Serve straight away, or chill until needed.