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Smashed Avocado on Toast
Breakfast
15 min
Serves 4
VegetarianVeganPescatarianDairy free
Lemony smashed avocado on toast with cherry tomatoes and chilli.
Ingredients
- 3 ripe avocados
- 8 slices bread
- 200 g cherry tomatoes
- 1 lemon
- 0.5 tsp chilli flakes
Method
- Halve the cherry tomatoes.
- Halve and stone the avocados and scoop the flesh into a bowl.
- Mash with a squeeze of lemon juice and a good pinch of salt, leaving some texture.
- Toast the bread.
- Spread the avocado over the toast, top with the tomatoes and sprinkle with the chilli flakes.
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