Back to recipes
Hummus and Veg Wraps
Lunch
15 min
Serves 4
VegetarianVeganPescatarianDairy free
Crunchy raw veg and spinach rolled up with hummus. No cooking needed.
Ingredients
- 4 large flour tortillas
- 200 g hummus
- 2 carrots
- 0.5 cucumber
- 1 red pepper
- 80 g baby spinach
Method
- Grate the carrots and thinly slice the cucumber and red pepper.
- Spread each tortilla with hummus, leaving a border around the edge.
- Layer on the spinach, carrot, cucumber and pepper.
- Season with black pepper.
- Fold in the sides and roll up tightly.
- Cut in half and serve.
Want this in your week?
Nibbowl plans your meals, builds one shopping list and helps you cook from your pantry. Free to start.
Sign up free