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Fruit Salad with Greek Yoghurt
Snack
10 min
Serves 4
VegetarianPescatarianGluten free
Fresh seasonal fruit with a dollop of honeyed yoghurt.
Ingredients
- 2 oranges
- 2 apples
- 200 g strawberries
- 150 g grapes
- 300 g Greek yoghurt
- 2 tbsp honey
Method
- Peel the oranges and cut them into segments.
- Core and chop the apples. Hull and halve the strawberries and halve the grapes.
- Put all the fruit in a large bowl and gently mix together.
- Stir the honey into the yoghurt.
- Spoon the fruit into bowls and top with the honey yoghurt.
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