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Apple Baked Oats

A tray of cinnamon baked oats with apple, cut into squares.

Ingredients

• 200 g rolled oats
• 2 apples
• 2 eggs
• 400 ml milk
• 2 tbsp honey
• 2 tsp ground cinnamon
• 1 tsp baking powder

Method

1. Heat the oven to 180C (160C fan) and grease a baking dish.
2. Core and grate the apples. There's no need to peel them.
3. Mix the oats, grated apple, cinnamon and baking powder in a large bowl.
4. Whisk the eggs, milk and honey together in a jug, then pour into the oat mixture and stir well.
5. Pour into the baking dish and spread it out evenly.
6. Bake for 30 minutes, until golden and set in the middle.
7. Leave to cool for a few minutes, then cut into squares and serve warm.